Nutty "Granola" with Yogurt
Ingredients
- 3 Tbsp butter
- 1 tsp vanilla extract
- ¼ tsp salt
- ¼ tsp ground cinnamon
- Stevia (optional)
- 1 cup chopped walnuts
- ⅓ cup sliced almonds
- ¾ cup unsweetened shredded coconut
- 2 Tbsp flax seeds
- 2⅔ cups whole-milk plain Greek yogurt
Instructions
- Preheat oven to 350°F. Melt butter in a small bowl. Stir in vanilla, salt, cinnamon, and, if desired, stevia for sweetness.
- Combine nuts, coconut, and flax seeds in a large bowl; drizzle with butter mixture. Toss.
- Spread nut mixture on a baking sheet lined with parchment paper. Bake 10 to 12 minutes or until browned. Cool and break into small pieces.
- Serve "granola" over yogurt.
Nutritional Information
| Main | Total | |
| Servings | 8 | |
| Calories |
287
|
287
|
| Fat (g) | 24 | 24 |
| Sat. Fat (g) | 10 | 10 |
| Protein (g) | 11 | 11 |
| Carb (g) | 8 | 8 |
| Fiber (g) | 3 | 3 |
| Sodium (mg) | 141 | 141 |
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