Name: Meatball Marinara Pizza
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 1 (16-oz) pkg Italian-style meatballs, thawed; 2 (13.8-oz) cans refrigerated pizza dough; 1 cup pizza sauce; 1 cup part-skim ricotta cheese; 2 (8-oz) pkg shredded mozzarella cheese

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Meatball Marinara Pizza

10min Prep, 20min Cook, 30min Total

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Ingredients

1 (16-oz) pkg Italian-style meatballs, thawed
2 (13.8-oz) cans refrigerated pizza dough
1 cup pizza sauce
1 cup part-skim ricotta cheese
2 (8-oz) pkg shredded mozzarella cheese

Instructions

Preheat oven to 450°F. Cut meatballs in half.
Unroll pizza crusts on 2 greased baking sheets; spread pizza sauce over dough. Top with meatballs, and dollop with ricotta cheese; sprinkle with mozzarella.
Bake 20 minutes or until crusts are done and cheese is melted.

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Kid-Friendly

Meatball Marinara Pizza

Ingredients

Instructions

30 Minute Meals Meal Plan

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