Easy Club Sandwiches

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Ingredients

  • 1 cup mayonnaise
  • ¼ cup whole-grain Dijon mustard
  • 1 (1-oz) pkg fresh basil, finely chopped
  • 2 (16-oz) loaves French bread, halved lengthwise
  • 1 (20-count) pkg thin-sliced provolone cheese
  • 1 lb thinly sliced deli turkey
  • 1 lb thinly sliced deli ham
  • 1 lb thinly sliced deli roast beef
  • 1 (16-oz) pkg bacon, cooked until crisp
  • 1 (18-count) pkg thin-sliced Cheddar cheese
  • 2 tomatoes, thinly sliced
  • 1 (10-oz) pkg angel hair coleslaw mix

Instructions

  1. Stir together mayonnaise, mustard and basil in a small bowl; spread over cut sides of bread.
  2. Layer sliced provolone, turkey, ham, roast beef, bacon, Cheddar, sliced tomatoes, and coleslaw mix over bottom halves of bread.
  3. Cover with bread tops.
  4. Slice to serve.

Nutritional Information

Main Total
Servings 6
Fat (g) 0 0
Sat. Fat (g) 0 0
Protein (g) 0 0
Carb (g) 0 0
Fiber (g) 0 0
Sodium (mg) 0 0

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