Name: Fire-Roasted Tomato Soup
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 2 (28-oz) cans crushed tomatoes; 1 (14.5-oz) can fire-roasted diced tomatoes; 1 cup heavy cream; 1 1/2 tsp smoked paprika (or use regular); 1 tsp garlic powder; 1/2 tsp salt; 1/2 tsp pepper; 1/8 tsp sugar; 1 (5-oz) pkg seasoned croutons

Fire-Roasted Tomato Soup

15min Prep, 15min Cook, 30min Total

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Ingredients

2 (28-oz) cans crushed tomatoes
1 (14.5-oz) can fire-roasted diced tomatoes
1 cup heavy cream
1½ tsp smoked paprika (or use regular)
1 tsp garlic powder
½ tsp salt
½ tsp pepper
⅛ tsp sugar
1 (5-oz) pkg seasoned croutons

Instructions

Process all ingredients except croutons in a blender until smooth or use an immersion blender in a large saucepan.
Pour puree into a large saucepan, and cook over medium heat 15 minutes or until thoroughly heated. Top with croutons.

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Fire-Roasted Tomato Soup

Ingredients

Instructions

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