Italian Sausage and Pepper Subs

Clock

Wine Recommendation

19 Crimes Red Blend

Ingredients

  • 1 (20-oz) pkg Italian sausage links
  • 3 Tbsp olive oil, divided
  • 1 red bell pepper, thinly sliced
  • 1 yellow bell pepper, thinly sliced
  • 1 green bell pepper, thinly sliced
  • 1 red onion, thinly sliced
  • 1 (24-oz) jar marinara sauce
  • 1 (6-count) pkg poppy seed hot dog buns
  • 1 (8-oz) block mozzarella cheese, shredded
  • Maple-Mustard Sauce (recipe follows)

Instructions

  1. Cook sausages in 2 Tbsp hot oil in a large nonstick skillet over medium heat until browned on all sides. Remove from skillet, and keep warm.
  2. Sauté bell peppers and onion in 1 Tbsp hot oil in same skillet over medium-high heat until crisp-tender. Return sausages to skillet, and add marinara sauce. Bring to a boil, reduce heat, and simmer 10 minutes or until sausages are done.
  3. Preheat broiler. Divide sausage mixture among buns, and place on a parchment paper-lined baking sheet. Sprinkle with cheese. Broil 3 to 4 minutes or until cheese is melted. Serve with Maple-Mustard Sauce.

Nutritional Information

Main Total
Servings 6
Fat (g) 0 0
Sat. Fat (g) 0 0
Protein (g) 0 0
Carb (g) 0 0
Fiber (g) 0 0
Sodium (mg) 0 0

Occasions Meal Plan

This recipe selected from the eMeals Occasions Meal Plan.
Each Dinner Plan Includes:

  • Seven Dinner Menus
  • Matching Grocery List
  • Access via App or Online
See This Meal Plan