Beef and Gravy Fries
Pear and Pomegranate Seeds
Ingredients
- 1 (32-oz) pkg frozen French fries
- 1 lb ground beef
- 1 (0.87-oz) envelope brown gravy mix
- 1 (14.5-oz) can beef broth
- 2 Tbsp Worcestershire sauce
- 1 (8-oz) pkg shredded mozzarella cheese
- 2 green onions, sliced (optional)
Instructions
- Bake fries according to package directions.
- Meanwhile, cook beef in a large skillet over medium heat until browned and crumbly; drain and return to skillet.
- Stir together gravy mix, broth, and Worcestershire sauce; add to meat, and cook, stirring until thickened. Increase oven temperature to broil.
- Top fries with beef mixture and cheese; broil 2 minutes or until cheese is melted. Sprinkle with onions, if desired. Serve with a wide spatula.
Side Dish Ingredients
- 3 pears, peeled and chopped
- 1 (4.3-oz) pkg pomegranate seeds (arils)
Side Dish Instructions
- Toss together pears and pomegranate seeds in a bowl.
Kid-Friendly Meal Plan
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