Name: Chicken Thighs with Peanut Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 Tbsp less sodium soy sauce, divided; 1 Tbsp honey, divided; 1 tsp sesame oil; 1 Tbsp minced garlic; 3/4 lb boneless, skinless chicken thighs; 2 Tbsp chopped fresh cilantro; 2 Tbsp warm water; 2 Tbsp creamy peanut butter; 1/4 tsp crushed red pepper

Chicken Thighs with Peanut Sauce

Chopped Asian Salad

10m Prep, 20m Cook, 30m Total

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Ingredients

2 Tbsp less sodium soy sauce, divided
1 Tbsp honey, divided
1 tsp sesame oil
1 Tbsp minced garlic
¾ lb boneless, skinless chicken thighs
2 Tbsp chopped fresh cilantro
2 Tbsp warm water
2 Tbsp creamy peanut butter
¼ tsp crushed red pepper

Instructions

Preheat broiler. Combine 1½ Tbsp soy sauce, 2 tsp honey, oil, and garlic; brush over chicken on a foil-lined baking sheet. Broil on top oven rack 8 to 10 minutes per side or until done.
Combine cilantro, water, peanut butter, ½ Tbsp soy sauce, 1 tsp honey, and red pepper. Serve sauce with chicken.

Side Dish Ingredients

½ (13.6-oz) chopped Asian sesame salad kit
½ cup sliced English cucumber
2 Tbsp chopped fresh cilantro

Side Dish Instructions

Prepare salad kit according to package directions; stir in cucumber and cilantro.

Nutritional Information

	Main	Side	Total
Servings	3	2
Fat (g)	20	16	36
Sat. Fat (g)	4	1	5
Protein (g)	34	3	37
Carb (g)	14	14	28
Fiber (g)	1	2	3

Chicken Thighs with Peanut Sauce

Ingredients

Instructions

Side Dish Ingredients

Side Dish Instructions

Nutritional Information

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