Mediterranean Chicken Wraps
Corn Salad with Feta and Mint
Ingredients
- 1 (1.37-lb) pkg grilled and ready chicken breast strips, thawed
- 1 English cucumber, sliced
- 1 pint grape tomatoes, halved
- ½ cup thinly sliced red onion
- ½ cup lemon vinaigrette
- 6 burrito tortillas
- 1 (16-oz) container tzatziki sauce
Instructions
- Combine chicken strips, cucumber, tomatoes, red onion, and vinaigrette in a large bowl; toss. Divide mixture among tortillas; roll up. Serve with tzatziki sauce.
Side Dish Ingredients
- 1 (0.5-oz) pkg fresh mint, torn
- 2 tomatoes, chopped
- 3 Tbsp olive oil
- 4 ears corn, shucked
- 1 (4-oz) container crumbled feta cheese
Side Dish Instructions
- Toss together all ingredients in a large bowl. Chill until ready to serve. Season with salt and pepper, if desired.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
503
|
177
|
680
|
| Fat (g) | 19 | 12 | 31 |
| Sat. Fat (g) | 7 | 4 | 11 |
| Protein (g) | 38 | 5 | 43 |
| Carb (g) | 47 | 15 | 62 |
| Fiber (g) | 2 | 2 | 4 |
| T. Sugs (g) | 6 | 6 | 12 |
| A. Sugs (g) | 3 | 0 | 3 |
