Name: Barbecue-Bacon Cheeseburger Nachos
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 8 slices bacon, chopped; 1 lb ground beef; 1 cup chopped onion; 1 Tbsp salt-free Montreal steak seasoning; 1 (11-oz) pkg tortilla chips; 1 (8-oz) block Cheddar cheese, shredded; 1 1/2 cups vinegar-based barbecue sauce; 1 cup chopped dill pickle chips; 1/2 cup mayonnaise; 1 Tbsp lemon juice; 1 tsp honey; 1 (16-oz) pkg tricolor coleslaw

One-Dish Dinner

Barbecue-Bacon Cheeseburger Nachos

10m Prep, 20m Cook, 30m Total

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Ingredients

8 slices bacon, chopped
1 lb ground beef
1 cup chopped onion
1 Tbsp salt-free Montreal steak seasoning
1 (11-oz) pkg tortilla chips
1 (8-oz) block Cheddar cheese, shredded
1½ cups vinegar-based barbecue sauce
1 cup chopped dill pickle chips
½ cup mayonnaise
1 Tbsp lemon juice
1 tsp honey
1 (16-oz) pkg tricolor coleslaw

Instructions

Cook bacon in a large skillet over medium heat until crisp; drain and wipe skillet clean.
Cook beef and onion in same skillet over medium heat until beef is browned and crumbly; drain and sprinkle with steak seasoning.
Preheat oven to 400°F. Arrange chips on a greased foil-lined baking sheet; top with beef mixture, bacon, and cheese. Bake 5 minutes or until cheese is melted.
Drizzle with barbecue sauce, and top with pickles.
Stir together mayonnaise, lemon juice, and honey in a bowl. Stir in slaw. Spoon over nachos.

	Main	Total
Servings	6
Fat (g)	47	47
Sat. Fat (g)	15	15
Protein (g)	32	32
Carb (g)	63	63
Fiber (g)	6	6

One-Dish Dinner

Barbecue-Bacon Cheeseburger Nachos

Ingredients

Instructions

Nutritional Information

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