Easy for Entertaining
Cheeseburger Egg Rolls
Ingredients
- 1½ lb ground beef
- 1 cup chopped onion
- 1½ cups thousand island dressing, divided
- 2 Tbsp Worcestershire sauce
- 1 (8-oz) pkg shredded Cheddar cheese
- ½ cup diced hamburger dill chips
- 1 (16-oz) pkg refrigerated egg roll wrappers
- Olive oil cooking spray
Instructions
- Cook beef and onion in a large skillet over medium heat until browned and crumbly; drain and return to skillet. Stir in ¾ cup dressing and Worcestershire sauce until blended. Add cheese and pickles, stirring until cheese is melted.
- Spoon about ¼ cup mixture into center of each egg roll wrapper. Fold bottom of corner over filling, and fold sides toward center over filling. Continue to roll tightly to enclose filling. Moisten corner of wrapper lightly with water to seal.
- Preheat air fryer to 400°F. Spray air fryer basket with olive oil cooking spray. Place egg rolls, seam side down, ½ inch apart in air fryer basket. Spray egg rolls generously with cooking spray.
- Air fry, in batches, 10 minutes or until golden brown. Turn, and air fry 4 minutes longer. Serve with remaining dressing for dipping.
Side Dish Ingredients
Side Dish Instructions
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
848
|
0
|
848
|
| Fat (g) | 53 | 53 | |
| Sat. Fat (g) | 16 | 16 | |
| Protein (g) | 37 | 37 | |
| Carb (g) | 50 | 50 | |
| Fiber (g) | 1 | 1 | |
| T. Sugs (g) | 9 | 9 | |
| A. Sugs (g) | 6 | 6 |
