Sprinkle chicken with cumin, garlic powder, and salt. Cook chicken and onion in a large nonstick skillet coated with cooking spray over medium-high heat 8 minutes or until chicken is done and onion is tender.
Warm tortillas according to package directions. Divide chicken mixture among tortillas; top with avocados, cheese, and salsa.
Side Dish Ingredients
1 cup canned drained and rinsed black beans (or use pinto beans)
1 Tbsp minced garlic
3 Tbsp chopped fresh cilantro
Side Dish Instructions
Warm beans and garlic in a small saucepan over medium heat or until thoroughly heated. Remove from heat. Stir in cilantro.
Nutritional Information
Main
Side
Total
Servings
3
2
Fat (g)
20
1
21
Sat. Fat (g)
6
0
6
Protein (g)
30
7
37
Carb (g)
32
24
56
Fiber (g)
7
6
13
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