Preheat oven to 350°F. Without separating rolls, cut rolls in half lengthwise using a long serrated knife. Place rolls, cut sides up, on a work surface.
Spread mayonnaise on cut sides of rolls. Place bottom halves of rolls in a greased 13- x 9-inch pan. Layer both cheeses on bottom rolls. Add roll tops. Brush with melted butter.
Cover and bake 10 minutes. Uncover and bake 10 minutes longer. Cut apart rolls to serve.
Side Dish Ingredients
2 (32-oz) cartons creamy tomato soup
½ cup sour cream
Side Dish Instructions
Heat soup according to package directions. Drizzle lightly with sour cream thinned with a little water.
Find grocery delivery and pickup options in your area.
Plus, we'll email you this recipe and shopping list for easy cooking
Here are the pickup and delivery options available in your area.