Name: Creamy Baked Spinach Ravioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1/2 (25-oz) pkg frozen cheese ravioli; 1/2 onion, diced; 1 Tbsp olive oil; 1 Tbsp minced garlic; 1/2 (6-oz) pkg baby spinach; 1/4 cup reduced fat milk; 1 1/2 tsp cornstarch; 1/2 cup heavy cream; 3/4 cup grated Parmesan cheese, divided

One-Dish Dinner

Creamy Baked Spinach Ravioli

15m Prep, 30m Cook, 45m Total

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Ingredients

½ (25-oz) pkg frozen cheese ravioli
½ onion, diced
1 Tbsp olive oil
1 Tbsp minced garlic
½ (6-oz) pkg baby spinach
¼ cup reduced fat milk
1½ tsp cornstarch
½ cup heavy cream
¾ cup grated Parmesan cheese, divided

Instructions

Preheat oven to 350°F. Cook ravioli according to package directions.
Meanwhile, cook onion in hot oil in an ovenproof skillet over medium-high heat 8 minutes. Add garlic and spinach; cook 1 to 2 minutes or until garlic is fragrant and spinach wilts.
Stir together milk and cornstarch. Add the cream and milk mixture to the skillet, reduce heat to medium, and cook 5 minutes or until thickened.
Stir in ravioli and ½ cup cheese until combined. Sprinkle with ¼ cup cheese. Bake 10 to 15 minutes or until top is lightly browned.

	Main	Total
Servings	3
Fat (g)	30	30
Sat. Fat (g)	16	16
Protein (g)	23	23
Carb (g)	49	49
Fiber (g)	1	1

One-Dish Dinner

Creamy Baked Spinach Ravioli

Ingredients

Instructions

Nutritional Information

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