Super Fast
Easy Brown Sugar Salmon
Beverage Recommendation
Fre Alcohol-Removed Chardonnay
Ingredients
- 4 (6-oz) skin on salmon fillets
- 2 Tbsp butter, melted
- 2 cloves garlic, minced
- 2 Tbsp brown sugar
- 2 tsp chili powder
- Olive oil cooking spray
Instructions
- Heat air fryer for 10 minutes at 390°F.
- Season salmon with salt and pepper, if desired.
- Stir together melted butter, garlic, brown sugar, and chili powder. Rub mixture over tops of salmon. Spray air fryer basket with olive oil cooking spray.
- Place salmon, skin side down in air fryer basket, leaving ½-inch space between each fillet. Air fry 7 to 9 minutes or until salmon flakes easily.
Side Dish Ingredients
Side Dish Instructions
Nutritional Information
| Main | Side | Total | |
| Servings | 4 | 6 | |
| Calories |
299
|
0
|
299
|
| Fat (g) | 13 | 13 | |
| Sat. Fat (g) | 5 | 5 | |
| Protein (g) | 35 | 35 | |
| Carb (g) | 8 | 8 | |
| Fiber (g) | 1 | 1 | |
| T. Sugs (g) | 7 | 7 | |
| A. Sugs (g) | 7 | 7 |
