Quick and Easy
Green Onion Mashed Potato Topping
Ingredients
- 2 (24-oz) pkg steam and mash potatoes
- ½ cup butter, softened
- 1 cup shredded Cheddar cheese
- 1 cup sliced green onions
- ½ cup milk
Instructions
- Heat potatoes according to package directions; spoon into a large bowl. Add butter; let stand until melted.
- Stir in cheese, onions, and milk; mash with a potato masher to desired consistency.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Fat (g) | 0 | 0 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 0 | 0 |
| Carb (g) | 0 | 0 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 0 | 0 |
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