Kid-Friendly

Beefy Tortellini Skillet

Caesar Salad and Garlic Bread
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Ingredients

  • 1 lb ground beef
  • 1 onion, chopped
  • 1 (28-oz) can crushed tomatoes with Italian herbs
  • 1 (14.5-oz) can chicken broth
  • ½ tsp garlic salt
  • ½ tsp pepper
  • 1 (20-oz) pkg refrigerated cheese tortellini
  • 1 cup shredded Parmesan cheese

Instructions

  1. Cook ground beef and onion in a large skillet over medium heat until beef is browned and crumbly; drain and return to skillet.
  2. Add tomatoes, broth, garlic salt, and pepper; bring to a boil.
  3. Add tortellini, cover, reduce heat, and simmer 10 minutes or until pasta is tender.
  4. Sprinkle with cheese; let stand 3 minutes or until melted.

Side Dish Ingredients

  • 1 (11.5-oz) pkg Caesar salad kit
  • 1 (16-oz) loaf frozen garlic bread

Side Dish Instructions

  1. Prepare salad according to package directions.
  2. Bake bread according to package directions.

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