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Sloppy Sloppy Joes

Oven-Roasted Potatoes
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Ingredients

  • 1½ lb ground beef
  • 2 bell peppers, chopped (any color)
  • 1 onion, chopped
  • 1 (6-oz) can tomato paste
  • ¾ cup chicken broth
  • 1½ Tbsp Montreal steak seasoning
  • 1 Tbsp brown sugar
  • 2 tsp yellow mustard
  • 2 tsp apple cider vinegar
  • 6 hamburger buns, split

Instructions

  1. Cook ground beef, bell peppers, and onion in a Dutch oven over medium heat until beef is browned and crumbly; drain and return to pot.
  2. Stir in tomato paste, broth, steak seasoning, brown sugar, mustard and vinegar.
  3. Bring to a boil over medium heat; reduce heat, and simmer 5 minutes or until thickened.
  4. Serve meat mixture on buns. Toast buns, if preferred.

Side Dish Ingredients

  • 1 (22-oz) pkg frozen roasted potatoes with olive oil, Parmesan, and roasted garlic

Side Dish Instructions

  1. Bake potatoes according to package directions.

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