Strawberry Sherbet
Ingredients
- 3 cups strawberry soda
- ½ cup sugar
- 3 cups whole milk
- 2 cups heavy cream
Instructions
- Stir together soda and sugar in a large bowl until sugar dissolves.
- Stir in milk and cream.
- Cover and chill 4 hours.
- Pour mixture into container of an electric ice cream freezer; freeze according to manufacturer's instructions.
- Spoon into a freezer-safe container; freeze up to 1 month.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Fat (g) | 0 | 0 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 0 | 0 |
| Carb (g) | 0 | 0 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 0 | 0 |
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