Turtle Trifle
Ingredients
- 2 cups sugar
- 1⅓ cups light corn syrup
- ⅔ cup butter, melted
- 4 large eggs
- 3 cups chopped pecans
- ¼ tsp salt
- 1 batch Gooey Chewy Brownies (see recipe above), crumbled
- 1 (16-oz) carton frozen whipped topping, thawed
- Garnish: crumbled brownies
Instructions
- Combine sugar, corn syrup, butter, eggs, pecans and salt in a large saucepan.
- Bring to a boil over medium heat, stirring constantly. Reduce heat, and simmer 10 minutes, stirring constantly.
- Remove from heat; let cool 1 hour.
- Layer brownies, pecan mixture, and whipped topping in a trifle dish or bowl.
- Garnish with brownie crumbles, if desired.
- Store in refrigerator.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Fat (g) | 0 | 0 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 0 | 0 |
| Carb (g) | 0 | 0 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 0 | 0 |
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