Avocado Cream Sauce
Ingredients
- 2 avocados, pitted
- ½ cup chopped fresh cilantro
- ¾ cup sour cream
- ⅓ cup milk
- ¼ cup fresh lime juice
- 1 tsp ground cumin
- 2 tsp honey
Instructions
- Process avocados, cilantro, sour cream, milk, lime juice, cumin and honey in a blender until smooth.
- Serve immediately, or cover and refrigerate up to 4 hours.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Fat (g) | 0 | 0 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 0 | 0 |
| Carb (g) | 0 | 0 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 0 | 0 |
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