Name: Pepperoni Pizza Panzanella Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 (25.8-oz) pkg frozen rising-crust pepperoni pizza; 1 (3-count) pkg romaine lettuce hearts; 1 (6-oz) pkg Canadian bacon, chopped; 1/2 cup shredded Parmesan cheese; 3 tomatoes, seeded and chopped; 1/2 (16-oz) bottle Ranch dressing; 1 tsp pepper

Pepperoni Pizza Panzanella Salad

15min Prep, 20min Cook, 35min Total

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Ingredients

1 (25.8-oz) pkg frozen rising-crust pepperoni pizza
1 (3-count) pkg romaine lettuce hearts
1 (6-oz) pkg Canadian bacon, chopped
½ cup shredded Parmesan cheese
3 tomatoes, seeded and chopped
½ (16-oz) bottle Ranch dressing
1 tsp pepper

Instructions

Bake pizza according to package directions; let cool 15 minutes.
Cut into 1-inch pieces.
Chop romaine, and toss with Canadian bacon, cheese, tomatoes and pizza in a large bowl.
Add desired amount of dressing, tossing to coat. Sprinkle with pepper, and serve immediately.

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Pepperoni Pizza Panzanella Salad

Ingredients

Instructions

Budget Friendly Meal Plan

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