"Walking" Tacos

Frozen Grapes
Clock

Ingredients

  • ½ lb ground beef
  • ½ (1-oz) pkg taco seasoning mix
  • 2 to 3 individual-size bags nacho cheese tortilla chips
  • 2 cups shredded lettuce
  • 1 cup shredded taco blend cheese
  • 2 to 3 Tbsp sour cream

Instructions

  1. Cook ground beef in a skillet over medium heat until browned and crumbly; drain and return to skillet.
  2. Sprinkle with taco seasoning, and stir in ¼ cup water. Bring to a boil, reduce heat, and simmer until liquid is absorbed.
  3. To serve, cut open chip bags.
  4. Top chips (in the bag) with beef mixture, lettuce, cheese and sour cream.

Side Dish Ingredients

  • 2 cups seedless grapes

Side Dish Instructions

  1. Rinse grapes, and pat dry.
  2. Place in freezer for about 1 hour before serving; serve grapes frozen.

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