Movie Theater Cookies
Ingredients
- 1 cup butter, softened
- 1½ cups packed brown sugar
- ½ cup granulated sugar
- 1 Tbsp vanilla extract
- 2 large eggs
- 2 egg yolks
- 3¼ cups all-purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp kosher salt
- 1 (10-oz) pkg miniature candy coated chocolate pieces
- 1 (8-oz) pkg bite-sized chocolate covered peanut butter cups
- 1 (3.2-oz) box chocolate-covered rice cereal candy bites
- 1 (5-oz) box milk chocolate covered caramels
Instructions
- Beat butter and sugars at medium-high speed with a mixer until fluffy, about 5 minutes. Add vanilla, and beat until combined.
- Add eggs and egg yolks, one a time, beating well after each addition.
- Stir together flour, baking soda, baking powder, and salt; gradually add to butter mixture, beating until combined.
- Stir in all candies but chocolate covered caramels. Cover, and refrigerate dough 1 hour or up to 3 days.
- Preheat oven to 350°F.
- Drop dough by heaping tablespoonfulls onto greased baking sheets. Place 1 chocolate covered caramel in the center of each cookie.
- Bake 12 to 14 minutes or until edges are golden brown. Let cool on pans for 3 minutes. Remove from pans and cool completely on wire racks.
- Store cookies in airtight containers up to 1 week.
Nutritional Information
| Main | Total | |
| Servings | 12 | |
| Fat (g) | 0 | 0 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 0 | 0 |
| Carb (g) | 0 | 0 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 0 | 0 |
| T. Sugs (g) | 0 | 0 |
| A. Sugs (g) | 0 | 0 |
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