Favorite Taco Pizza

Seedless Grapes
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Ingredients

  • 1 lb ground beef
  • 1 cup chopped sweet onion
  • 1 (1-oz) pkg taco seasoning mix
  • ½ cup water
  • 1 (4-oz) can chopped green chiles
  • 2 (8-oz) cans refrigerated crescent rolls
  • 1 (15-oz) can refried black beans
  • 1 (8-oz) pkg shredded Cheddar cheese
  • 1 (8-oz) pkg shredded lettuce
  • 1 (16-oz) jar salsa

Instructions

  1. Cook beef and onion in a skillet over medium heat until browned and crumbly; drain and return to skillet. Stir in taco seasoning mix, water, and chiles. Cook over medium heat until mixture is very thick.
  2. Preheat oven to 375°F.
  3. Press crescent rolls into bottom of a 15- x 10-inch jellyroll pan, pressing perforations to seal. Bake 10 minutes or until golden brown.
  4. Heat beans according to package directions; spread over crescent rolls. Top with beef mixture and cheese. Bake 10 minutes. Top with lettuce; serve with salsa.

Side Dish Ingredients

  • 1 lb seedless red or green grapes

Side Dish Instructions

  1. Serve pizza with grapes.

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