Sheet Pan Honey-Ginger Salmon and Green Beans
Ingredients
- ½ lb salmon fillets
- 1½ Tbsp honey
- 1½ tsp soy sauce
- 1 tsp refrigerated ginger paste
- Pinch of crushed red pepper
- 1 (8-oz) pkg thin green beans
- 1 Tbsp sesame oil
- 2 cloves garlic, minced
- ¼ tsp kosher salt
Instructions
- Preheat broiler. Place fish on a greased foil-lined baking sheet. Whisk together honey, soy sauce, ginger, and pepper; divide between 2 bowls. Brush one portion of honey mixture over fish.
- Toss together green beans, oil, garlic, and salt in a bowl. Arrange beans around fish.
- Broil 5 minutes; brush remaining portion of honey mixture over fish. Broil 5 minutes or until fish flakes with a fork. Serve with beans.
Nutritional Information
| Main | Total | |
| Servings | 2 | |
| Calories |
407
|
407
|
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