Name: Chocolate French Toast with Bananas and Strawberries
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 cup 1% low-fat milk; 2 large eggs, lightly beaten; 1/2 tsp pure vanilla extract; 1/2 cup chocolate-hazelnut spread; 8 (1-oz) slices whole wheat bread; 1 banana, sliced; 1 pint raspberries

Chocolate French Toast with Bananas and Strawberries

20min Prep, 10min Cook, 30min Total

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Ingredients

1 cup 1% low-fat milk
2 large eggs, lightly beaten
½ tsp pure vanilla extract
½ cup chocolate-hazelnut spread
8 (1-oz) slices whole wheat bread
1 banana, sliced
1 pint raspberries

Instructions

Whisk together milk, eggs, and vanilla in a shallow dish.
Smooth chocolate-hazelnut spread over 4 slices bread. Top with remaining 4 slices, pressing gently around edges to seal.
Dip 2 sandwiches in milk mixture, turning to coat both sides.
Cook in a lightly greased large griddle or nonstick skillet over medium heat 2 to 3 minutes per side or until lightly browned. Repeat with remaining sandwiches.
Top French toast with bananas and raspberries.

Chocolate French Toast with Bananas and Strawberries

Ingredients

Instructions

Breakfast Meal Plan

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