Ingredients

• 1 (12-oz) pkg tortilla chips, coarsely crushed
• 1 head romaine lettuce, torn into bite-size pieces
• 1 head iceberg lettuce, torn into bite-size pieces
• 2 (15.25-oz) cans black beans, drained and rinsed
• 2 (15.25-oz) cans corn, drained
• 1 (8-oz) pkg shredded Cheddar cheese
• 2 Roma tomatoes, chopped
• ¼ cup chopped red onion
• 1½ cups Catalina dressing