Chicken Fingers with Blackberry Mustard
Macaroni and Cheese and Green Beans
Ingredients
- 1 (25-oz) pkg frozen crispy chicken tenders
- ¾ cup seedless blackberry jam
- 3 Tbsp Dijon mustard
- 2 Tbsp honey
Instructions
- Bake chicken tenders according to package directions.
- Meanwhile, stir together jam, mustard, and honey. Serve as a dipping sauce for chicken.
Side Dish Ingredients
- 2 (7-oz) pkg macaroni and cheese
- 1 (12-oz) pkg frozen green beans
Side Dish Instructions
- Prepare and cook macaroni and cheese according to package directions.
- Steam beans according to package directions. Season with salt and pepper to taste.
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