Name: Garlic-and-Herb Chicken Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 1 (16-oz) pkg bow-tie pasta; 1 lb asparagus, trimmed and cut into 2-inch pieces; 2 Tbsp olive oil; 2 Tbsp butter; 1 1/2 lb boneless, skinless chicken breasts, thinly sliced; 1 (8-oz) pkg whole mushrooms, sliced; 1 cup chicken broth; 1 (5.2-oz) pkg garlic-herb cheese (such as Boursin)

Garlic-and-Herb Chicken Skillet

10min Prep, 20min Cook, 30min Total

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Ingredients

1 (16-oz) pkg bow-tie pasta
1 lb asparagus, trimmed and cut into 2-inch pieces
2 Tbsp olive oil
2 Tbsp butter
1½ lb boneless, skinless chicken breasts, thinly sliced
1 (8-oz) pkg whole mushrooms, sliced
1 cup chicken broth
1 (5.2-oz) pkg garlic-herb cheese (such as Boursin)

Instructions

Cook pasta according to package directions, adding asparagus during last minute of cooking; drain and keep warm.
Heat oil and butter in a large, deep skillet over medium-high heat; add chicken and mushrooms. Cook, stirring often, until chicken is done. Add broth and cheese, stirring until cheese is melted. Stir in pasta and asparagus.

Garlic-and-Herb Chicken Skillet

Ingredients

Instructions

Budget Friendly Meal Plan

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