Ravioli with Creamy Spinach
Chopped Italian Salad
Ingredients
- ½ (25-oz) pkg frozen cheese ravioli
- 1 Tbsp butter
- ½ cup chopped onion
- ½ Tbsp minced garlic
- 1 (10-oz) pkg frozen creamed spinach, thawed
- ½ cup heavy cream
- ½ (8.5-oz) jar thinly sliced sun-dried tomatoes in oil, drained
Instructions
- Cook ravioli according to package directions; drain well.
- Meanwhile, melt butter in a large skillet over medium heat. Add onion and garlic; cook, stirring occasionally, 5 minutes. Add spinach and cream. Cook, stirring often, until hot and bubbly.
- Stir in tomatoes and pasta. Cook 2 minutes or until thoroughly heated.
Side Dish Ingredients
- 1 (12.7-oz) pkg Italian chopped salad
Side Dish Instructions
- Prepare salad according to package directions.
30 Minute Meals Meal Plan
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