Broccoli with Walnuts and Garlic
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Ingredients
- 2 lb broccoli, cut into florets
- 3 Tbsp olive oil
- 1 tsp salt
- ½ tsp pepper
- 1 cup coarsely chopped walnuts
- 3 cloves garlic, minced
Instructions
- Preheat oven to 425°F. Toss together broccoli, oil, salt, and pepper on a large, greased rimmed baking sheet. Bake 20 minutes or until almost tender.
- Add nuts and garlic. Bake 3 minutes longer or until nuts are toasted and broccoli is browned.
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