Broccoli Rice
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Ingredients
- 1½ cups long-grain white rice
- 1 lb broccoli crown, finely chopped
- 1 Tbsp butter
- ½ cup shredded Parmesan cheese
Instructions
- Cook rice according to package directions; add chopped broccoli during last 5 minutes of cooking.
- Stir in butter and cheese. Add salt and pepper to taste.
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