Kid-Friendly
One Pan Pizza Chicken
Ingredients
- 2 Tbsp avocado or olive oil
- 2 lb boneless, skinless chicken thighs
- Salt
- Pepper
- 1 cup pizza sauce or marinara sauce (make sure it has no added sugar)
- 2 oz sliced pepperoni
- 1½ to 2 cups shredded mozzarella
Instructions
- Preheat oven to 350°F. Heat oil in a large 12-inch skillet over medium heat (if it's a cast-iron skillet, be generous with your oil to avoid sticking).
- Sprinkle chicken thighs with salt and pepper and to add to pan.
- Cook until lightly browned, 2 to 4 minutes per side. Pour pizza sauce over chicken thighs, spreading to coat. Arrange pepperoni over chicken and sprinkle with mozzarella.
- Bake 25 minutes, then turn on the broiler for a minute or two until cheese is bubbly and browned in spots.
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