Homemade Chicken Nuggets
Buttery Corn and Applesauce
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into bite-size pieces
- 2 Tbsp olive oil
- ½ cup panko breadcrumbs
- ½ Tbsp Italian seasoning
- 2 Tbsp freshly grated Parmesan cheese
Instructions
- Preheat oven to 425°F. Coat a baking sheet with cooking spray.
- Place chicken pieces in a bowl. Drizzle with oil; season lightly with salt and pepper, and toss.
- Combine breadcrumbs, seasoning, and cheese in a shallow bowl; mix well.
- Coat chicken pieces in breadcrumbs; place on prepared baking sheet. Spray tops with cooking spray.
- Bake 10 minutes; turn and bake 10 minutes longer or until chicken is done.
Side Dish Ingredients
- ½ (16-oz) pkg frozen corn
- 1 Tbsp butter
- 2 (4-oz) cups unsweetened applesauce, chilled
Side Dish Instructions
- Cook corn according to package directions. Add butter; season with salt and pepper to taste.
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