Easy Meatballs and Linguine
Garlic Bread
Ingredients
- 1 (20-oz) pkg frozen Italian-style meatballs
- 2 (24-oz) jars marinara sauce
- ½ cup chicken broth
- 12 oz linguine
- 1 cup shredded Parmesan cheese
Instructions
- Combine meatballs, marinara sauce, and broth in a large Dutch oven. Cook over medium heat 15 minutes, stirring frequently, or until meaballs are thoroughly heated.
- Meanwhile, cook pasta according to package directions; drain, and add to meatball mixture; toss. Divide pasta mixture among 6 plates; sprinkle with cheese.
Side Dish Ingredients
- 1 (16-oz) pkg frozen garlic bread
Side Dish Instructions
- Bake bread according to package directions.
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