Sloppy Joe Lettuce Wraps
Broccoli and Cheese Tots
Ingredients
- ½ lb ground beef
- 1 cup sliced mushrooms
- ¾ cup chopped onion
- 2 cloves garlic, minced
- ½ Tbsp vegetable oil
- ½ (6-oz) can tomato paste
- ⅓ cup low-sodium beef broth
- ½ Tbsp apple cider vinegar
- ¾ tsp chili powder
- ½ tsp ground cumin
- 6 large butter lettuce leaves (about 1 head)
Instructions
- Cook beef in a large nonstick skillet over medium heat 8 minutes or until meat crumbles and is no longer pink; drain and set aside.
- Cook mushrooms, onion, and garlic in hot oil in skillet 5 minutes or until onion is tender. Stir in tomato paste, broth, vinegar, chili powder, and cumin.
- Return beef to skillet, and cook 10 minutes or until sauce is thickened. Spoon beef mixture onto lettuce; roll up.
Side Dish Ingredients
- ½ (16-oz) pkg frozen broccoli and cheese veggie tots (such as Green Giant)
Side Dish Instructions
- Prepare tots according to package directions.
Nutritional Information
| Main | Side | Total | |
| Servings | 3 | 3 | |
| Calories |
214
|
133
|
347
|
| Fat (g) | 11 | 8 | 19 |
| Sat. Fat (g) | 4 | 2 | 6 |
| Protein (g) | 17 | 4 | 21 |
| Carb (g) | 13 | 12 | 25 |
| Fiber (g) | 3 | 4 | 7 |
| Sodium (mg) | 205 | 391 | 596 |
Low Carb Meal Plan
This recipe selected from the eMeals Low Carb Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
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