Holiday Poutine

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Ingredients

  • 1 (28-oz) pkg frozen natural house-cut French fries
  • ¼ cup butter
  • ½ cup chopped onion
  • 2 Tbsp whole wheat flour
  • 1½ cups low-sodium chicken broth
  • ½ tsp pepper
  • ¼ tsp salt
  • 3 cups shredded rotisserie chicken
  • ½ cup whole-berry cranberry sauce
  • 1 cup shredded white Cheddar cheese
  • 2 Tbsp chopped fresh sage (optional)

Instructions

  1. Bake fries according to package directions.
  2. Meanwhile, melt butter in a skillet over medium heat. Add onion; cook 3 minutes or until tender. Gradually whisk in flour; cook 1 minute.
  3. Stir in broth, pepper, and salt. Reduce heat to medium-low, and cook 4 to 6 minutes or until slightly thickened, stirring occasionally.
  4. Top fries with chicken, gravy, cranberry sauce, and cheese, Sprinkle with fresh sage, if desired.

Nutritional Information

Main Total
Servings 6
Calories
499
499
Fat (g) 23 23
Sat. Fat (g) 9 9
Protein (g) 29 29
Carb (g) 44 44
Fiber (g) 5 5
Sodium (mg) 966 966

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