Kid-Friendly
Chicken Cordon Bleu Rolls
Fruit and Greens Salad
Ingredients
- 2 (13-oz) cans refrigerated crescent roll dough sheets
- 1 (8-oz) pkg sliced Swiss cheese
- 1 (9-oz) pkg thinly sliced deli ham
- 1 (22-oz) pkg fully cooked chicken breast strips, thawed
- 1 tsp dried oregano
- ½ tsp garlic powder
- 1 cup honey-mustard dressing
Instructions
- Preheat oven to 375°F. Unroll both cans of crescent roll dough onto a large cutting board. Arrange cheese, ham, and chicken on dough; sprinkle with oregano and garlic powder. Roll up dough, jellyroll style, beginning with one long side, pressing edges to seal.
- Using a serrated knife, cut dough into 12 slices. Place slices, cut sides down, in a lightly greased 13- x 9-inch baking dish. Bake 20 to 25 minutes or until golden brown. Serve with honey-mustard dressing.
Side Dish Ingredients
- 1 (9-oz) pkg mixed salad greens
- 2 sweet crisp apples, cored and chopped
- ½ cup balsamic vinaigrette
Side Dish Instructions
- Toss together all ingredients in a bowl.
30 Minute Meals Meal Plan
This recipe selected from the eMeals 30 Minute Meals Meal Plan.
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