Strawberry-Brownie Kabobs
Ingredients
- 1 (16-oz) pkg strawberries
- 2 (10.5-oz) pkg mini brownie bites
- 1 (10-oz) pkg marshmallows
- Wooden skewers
- 1 cup semisweet chocolate chips
- 1 Tbsp coconut oil (or use shortening)
Instructions
- Core strawberries, discarding tops.
- Alternately thread 2 strawberries, 2 brownie bites, and 2 marshmallows onto each skewer. Or make smaller kabobs each with 1 strawberry, brownie, and marshmallow. Place on parchment or wax paper.
- Microwave chocolate chips and oil in a microwave-safe dish, stirring at 30-second intervals, until melted and smooth.
- Drizzle chocolate over skewers. Let stand 5 to 10 minutes or until chocolate is set. Serve immediately, or store, covered, in refrigerator.
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