Ranch Club Roll-Ups

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Ingredients

  • 1 (8-oz) block cream cheese, softened
  • ½ cup mayonnaise
  • 1 (1-oz) envelope Ranch dressing mix
  • 1 (4.5-oz) pkg real bacon pieces (or use 2 [2.8-oz] bottles)
  • 1 (11-oz) pkg spinach tortillas (or use other flour tortillas)
  • ¾ lb thin sliced deli ham
  • ¾ lb thin sliced deli turkey
  • 1 (8-oz) pkg thinly sliced Cheddar cheese

Instructions

  1. Stir together cream cheese, mayonnaise, dressing mix and bacon in a small bowl.
  2. Arrange tortillas on a clean flat surface; spread with cream cheese mixture.
  3. Layer ham, turkey and cheese over cheese mixture. Roll up tightly into logs, and cut each log into ½-inch-thick slices. Chill until ready to serve.

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