Herb-Sautéed Vegetable Pasta

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Ingredients

  • 2 (4.8-oz) boxes angel hair pasta with herbs mix
  • 3 zucchini, cut into ¼-inch slices
  • 3 yellow squash, cut into ¼-inch slices
  • ¼ cup butter
  • 1 cup freshly shaved Parmesan cheese

Instructions

  1. Cook pasta according to package directions. Meanwhile, melt butter in a large skillet over medium heat. Add vegetables; cook, stirring occasionally, 6 to 8 minutes or until tender.
  2. Season vegetables with salt and pepper to taste. Toss pasta with vegetables; serve sprinkled with cheese.

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