Beef Lettuce Wraps with Spicy Peanut Sauce
Ingredients
- 1 lb ground beef (or use ground turkey)
- ½ tsp salt
- ½ cup creamy peanut butter (see Note)
- 3 Tbsp low-sodium soy sauce
- 2 Tbsp rice vinegar
- 2 cloves garlic, minced
- 1 Tbsp grated ginger
- 2 tsp Sriracha hot sauce
- 8 large green leaf lettuce leaves
- ¼ cup chopped fresh cilantro
- 1 lime, cut into wedges
Instructions
- Cook beef and salt in a large skillet over medium-high heat 8 minutes or until beef is browned and crumbly; keep warm.
- Whisk together peanut butter, soy sauce, vinegar, garlic, ginger, and Sriracha .
- Divide beef among lettuce leaves; drizzle with peanut sauce. Sprinkle with cilantro; serve with lime wedges.
Nutritional Information
| Main | Total | |
| Servings | 4 | |
| Calories |
515
|
515
|
| Fat (g) | 39 | 39 |
| Sat. Fat (g) | 11 | 11 |
| Protein (g) | 27 | 27 |
| Carb (g) | 8 | 8 |
| Fiber (g) | 2 | 2 |
| Sodium (mg) | 894 | 894 |
Keto Meal Plan
This recipe selected from the eMeals Keto Meal Plan.
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