BLT Burgers
Tangy Yogurt Coleslaw

Wine Recommendation
19 Crimes Red Blend
Ingredients
- 4 (5.4-oz) fresh ground beef patties
- 4 thin slices Cheddar cheese
- 4 slices fully cooked bacon
- 8 Bibb lettuce leaves
- 1 large tomato, sliced
Instructions
- Preheat grill to medium-high heat. Grill patties 5 to 6 minutes per side or to desired doneness, topping with cheese during last minute of cooking.
- Meanwhile, heat bacon according to package directions; cut each slice crosswise in half.
- Divide lettuce into 4 stacks. Top with burgers, bacon, and tomato slices.
Side Dish Ingredients
- ¼ cup coleslaw dressing
- 3 Tbsp plain Greek yogurt
- 1 (16-oz) pkg tricolor coleslaw
Side Dish Instructions
- Combine dressing and yogurt in a bowl. Add coleslaw; toss.
Nutritional Information
Main | Side | Total | |
Servings | 4 | 4 | |
Calories |
515
|
93
|
608
|
Fat (g) | 43 | 6 | 49 |
Sat. Fat (g) | 17 | 1 | 18 |
Protein (g) | 29 | 2 | 31 |
Carb (g) | 2 | 8 | 10 |
Fiber (g) | 1 | 3 | 4 |
Sodium (mg) | 245 | 161 | 406 |
Low Carb Meal Plan
This recipe selected from the eMeals Low Carb Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online