Tiramisù Dip
Ingredients
- 1 cup heavy cream
- 1 Tbsp instant espresso powder
- 1 (8-oz) pkg mascarpone cheese (or use cream cheese)
- ½ cup powdered sugar
- 1 tsp vanilla extract
- 2 tsp unsweetened baking cocoa
- 1 (7-oz) pkg ladyfingers
- 1 (16-oz) pkg strawberries
Instructions
- Stir together heavy cream and espresso powder in a small bowl until powder is dissolved.
- Beat mascarpone cheese at medium speed with an electric mixer until smooth and creamy. Add sugar and vanilla; beat until well blended. Add heavy cream mixture, and beat at medium-high speed until stiff peaks form.
- Transfer dip to a bowl. Sprinkle with cocoa. Serve immediately, or cover and chill. Serve with ladyfingers and strawberries for dipping.
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