Mediterranean Nachos
Ingredients
- 5 pita bread rounds (preferably whole wheat), cut into wedges
- 2 Tbsp olive oil
- 1½ cups hummus
- 1½ cups tzatziki sauce
- 1 pint cherry tomatoes, halved
- 1 cup kalamata olives
- ½ cup sliced pepperoncini
- ½ cup chopped fresh parsley
Instructions
- Preheat oven to 400°F. Place pita wedges on two large rimmed baking sheets; drizzle with oil.
- Bake 20 minutes or until crisp. Transfer chips to dinner plates. Top each serving with hummus, tzatziki, tomatoes, olives, pepperoncini, and parsley.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
420
|
420
|
| Fat (g) | 25 | 25 |
| Sat. Fat (g) | 5 | 5 |
| Protein (g) | 14 | 14 |
| Carb (g) | 43 | 43 |
| Fiber (g) | 7 | 7 |
| Sodium (mg) | 1148 | 1148 |
Quick & Healthy Meal Plan
This recipe selected from the eMeals Quick & Healthy Meal Plan.
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- Matching Grocery List
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