Name: Avocado-Salmon Rice Bowls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 6 (6-oz) salmon fillets; 1/2 tsp garlic powder; 2 (8.5-oz) pouches microwavable coconut jasmine rice (see Note); 2 limes; 3 avocados, sliced

Avocado-Salmon Rice Bowls

15min Prep, 15min Cook, 30min Total

Print this Recipe

You Might Also Want

Dasani Sparkling Water

Remove from List

Ingredients

6 (6-oz) salmon fillets
½ tsp garlic powder
2 (8.5-oz) pouches microwavable coconut jasmine rice (see Note)
2 limes
3 avocados, sliced

Instructions

Preheat oven to 450°F. Place fish on a large rimmed baking sheet; sprinkle with garlic powder and salt, if desired. Bake 12 to 15 minutes or until fish flakes with a fork.
Meanwhile, cook rice according to package directions.
Squeeze juice from 1 lime; cut remaining lime into wedges. Toss lime juice with avocado. Divide rice among bowls. Top with fish and avocados; serve with lime wedges.

Avocado-Salmon Rice Bowls

Ingredients

Instructions

Gluten Free Meal Plan

Find grocery delivery and pickup options in your area.

Here are the pickup and delivery options available in your area.

Or you can use the shopping list we emailed you to shop at any store.

We are sorry. It doesn't look like there are any pickup or delivery options in your area.

You can use the shopping list we emailed you to shop at any store.