Prep Ahead
"Walking" Tacos
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Ingredients
- Reserved chili (from Beef and Bean recipe)
- 6 (1-oz) individual-size bags nacho cheese Doritos
- 1 (8-oz) bag shredded lettuce
- 1 cup shredded Mexican-blend cheese
- 2 tomatoes, diced
- 1 (8-oz) carton sour cream
Instructions
- Warm chili in a medium saucepan over medium heat.
- Place each bag of chips on its side in a shallow bowl. Cut bags open from the side; gently break up chips into bite-sized pieces.
- Top chips with chili, lettuce, cheese, tomatoes, and sour cream.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
646
|
646
|
| Fat (g) | 34 | 34 |
| Sat. Fat (g) | 13 | 13 |
| Protein (g) | 37 | 37 |
| Carb (g) | 50 | 50 |
| Fiber (g) | 9 | 9 |
| Sodium (mg) | 1298 | 1298 |
Slow Cooker Meal Plan
This recipe selected from the eMeals Slow Cooker Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
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