Creamy Alfredo Baked Ziti
Ingredients
- 1 lb ground beef
- 1 (16-oz) pkg ziti pasta
- 1 (24-oz) jar roasted garlic pasta sauce
- 1 (14.5-oz) jar Alfredo sauce
- 1 (8-oz) pkg shredded Italian-blend cheese
Instructions
- Preheat oven to 350°F. Cook beef in a large skillet over medium heat until browned and crumbly; drain.
- Cook pasta according to package directions; drain and return to pot. Stir in pasta sauce, Alfredo sauce, beef, and 1 cup cheese; spoon into two small disposable pans. Sprinkle each with ½ cup cheese.
- Bake one pan 20 to 25 minutes or until hot and bubbly. Wrap and freeze remaining pasta for another meal.
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