Name: Pork and Pineapple Salad Bowls
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1
Ingredients: 1 pork tenderloin (1 lb), cubed; 1 Tbsp Creole seasoning; 1 Tbsp olive oil; 1/2 head romaine lettuce, chopped; 1 (15-oz) can black beans, drained and rinsed; 1 (8-oz) can pineapple chunks, drained (or use pineapple rings, halved); 1 avocado, sliced; 1/2 (3.5-oz) pkg tortilla strips; 1/2 (16-oz) bottle honey-mustard dressing

Pork and Pineapple Salad Bowls

15min Prep, 10min Cook, 25min Total

Print this Recipe

Ingredients

1 pork tenderloin (1 lb), cubed
1 Tbsp Creole seasoning
1 Tbsp olive oil
½ head romaine lettuce, chopped
1 (15-oz) can black beans, drained and rinsed
1 (8-oz) can pineapple chunks, drained (or use pineapple rings, halved)
1 avocado, sliced
½ (3.5-oz) pkg tortilla strips
½ (16-oz) bottle honey-mustard dressing

Instructions

Sprinkle pork with seasoning. Cook pork in hot oil in a large nonstick skillet over medium-high heat until done.
Divide lettuce between 2 shallow bowls. Top with pork, beans, pineapple, avocado, and tortilla strips. Drizzle with honey mustard.

Budget Friendly Meal Plan

This recipe selected from the eMeals Budget Friendly Meal Plan.
Each Dinner Plan Includes:

Seven Dinner Menus
Matching Grocery List
Access via App or Online

See This Meal Plan

Pork and Pineapple Salad Bowls

Ingredients

Instructions

Budget Friendly Meal Plan

Find grocery delivery and pickup options in your area.

Here are the pickup and delivery options available in your area.

Or you can use the shopping list we emailed you to shop at any store.

We are sorry. It doesn't look like there are any pickup or delivery options in your area.

You can use the shopping list we emailed you to shop at any store.