Kid-Friendly
Sausage and Tortellini Florentine Soup
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Ingredients
- ½ lb ground Italian turkey sausage
- ½ Tbsp minced garlic
- 1⅓ cups 100% vegetable juice
- 1 (14.5-oz) can low-sodium chicken broth
- ½ (12-oz) pkg cheese tortellini
- 1 (5-oz) pkg baby spinach
Instructions
- Cook sausage and garlic in a Dutch oven over medium heat 7 to 9 minutes or until sausage is browned and crumbly; drain, and return to pot.
- Stir in vegetable juice and broth; bring to a boil, reduce heat, and simmer 5 minutes. Add tortellini; simmer 10 minutes or until tender, stirring occasionally.
- Gradually add spinach to pot, and cook 2 minutes or until wilted. Season with salt and pepper to taste.
Mediterranean Meal Plan
This recipe selected from the eMeals Mediterranean Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
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